Tag: British
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Casa FoFo
British 158 Sandringham Road, London, E8 2HS England ================= Overall Rating (out of 10): 6.25 Stand Out Dish: Cavatelli, Lamb Sauce & Fennel Seeds / BBQ Pork Loin with Strawberry Grape Glaze Meal Time: 2.00hrs Ave. Cost Per Head (excl. drinks): £49 Summary: strong cooking talent that somehow missed the mark on overall enjoyment
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Trinity Upstairs – Sunday Lunch Club
British 4 The Polygon, London, SW4 0JG England ================= Overall Rating (out of 10): 7.00 Stand Out Dish: n.a. Meal Time: 2.00hrs Ave. Cost Per Head (excl. drinks): £38 Summary: strong contender for best Sunday lunch in London
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Peace & Loaf
British 217 Jesmond Road, Newcastle upon Tyne, NE2 1LA England ================= Overall Rating (out of 10): 5.00 Stand Out Dish: chowder & sourdough Meal Time: 3.15hrs Ave Cost Per Head (excl. drinks): £85 Summary: style over substance
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Raby Hunt
British Summerhouse, Darlington, DL2 3DU UK ================= Overall Rating (out of 10): 7.75 Stand Out Dish: Scallop Ceviche with Lime and Jalapeno Meal Time: 4.00hrs Ave Cost Per Head (excl. drinks): £245 Summary: on the upper limit in terms of price Raby Hunt is worth a trip to experience an interesting and varied menu paired…
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The Sportsman
British Faversham Rd, Seasalter, Whitstable CT5 4BP England ================= Overall Rating (out of 10): 6.50 Stand Out Dish: Tied joint: Tomato Consommé and the Turbot (followed by the Duck) Meal Time: 2.00hrs Ave Cost Per Head (excl. drinks): £65 pp (five-course tasting menu) Summary: a disappointing return visit to UK’s No.1 Gastropub; reasonably priced, but…
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Chez Bruce
British 2 Bellevue Road, London, SW17 7EG England ================= Overall Rating (out of 10): 8.00 Stand Out Dish: Cavatelli with braised oxtail, fried garlic crumbs, Lyonnaise onions and pancetta Meal Time: 3.50hrs Ave Cost Per Head (excl. drinks): £55 Summary: solid cooking and service, guaranteed consistency
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Vineyard at Stockcross
British Stockcross, Newbury, RG20 8JU England ================= Overall Rating (out of 10): 7.0 Stand Out Dish: goats cheese and tomato gougere Meal Time: 1.30hrs Ave Cost Per Head (excl. drinks): £45 (two courses) Summary: come for the wine, stay for the food